February 15th, 2012 by Amelia | No Comments
Les Dames d’Escoffier International’s Chicago Chapter now taking applications for scholarships totaling $30,000 in honor of the chapter’s 30th anniversary.
October 20th, 2011 by Amelia | No Comments
The best of the best recipes from the Chicago Tribune’s food section over the last decade.
October 10th, 2011 by Amelia | No Comments
Chef friends of Stephanie Izard (Girl and the Goat)’s launch party for her new Girl In the Kitchen cookbook cooked up their take on the Season 4 Top Chef winner’s classic savory-sweet-crunchy-creamy cooking style blending the five senses with different textures.
April 12th, 2011 by Amelia | No Comments
Borders stores may be closing around the city, but that doesn’t mean the end of an era, we hope.
